Yes, I went there again and the very next day. The first one was such a success that I had to give it a shot again. Plus we have a bunch if Romaine Lettuce Heads that are going to go bad before we know it. So I did a good thing in using them up and making up a yummy meal. This one was very easy for me since my dad had already cooked some salmon the night before. All I did was grill up some veggies for a side and some pineapple chunks to top the wraps. This one just came to me when I thought about the pineapple and salmon. So here they are:
Easy Salmon Lettuce Wraps
-5 oz. cooked salmon, shredded/crumbled
-1/4 c. Grilled pineapple chunks, finely diced
-2 tsp. Kikoman Sesame Teriyaki Sauce
-4 Romaine Lettuce Leaves
Spread the salmon evenly into the lettuce leaves. Then proceed to top the salmon with the pineapple and drizzle the sauce over them. Done!! Well unless you want a kick then add some Siracha like I did. Enjoy!
Nutrition Info:
Serves 1
Calories: 321
Fat: 14g
Carbs: 13g
Protein: 34g
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